Apple pickle

I had lot of apples in my garden and first batch made apple pie with green ones and this time i had more of red apples than green,so decided to make pickle. Here goes recipe.
Ingredients:
Apples 5
Oil- 1 table spoon
Chilli powder - depending on taste
Salt to taste
Seasoning:
Mustard- 1/2 teaspoon
Hing - pinch
Urad dhal 1/2 teaspoon
Procedure:
Wash and cut apples into small pieces.
Take kadai,add some oil,when hot drop in mustard,allow it to splutter.
When it splutters well,put in urad dal,hing,roast it till urad turns bit brown.
Now add in your apples,salt and nicely stir.
Close and cook till apples turn soft.
Now add chilli powder.,cook till its nice coated and,apple mixture turns like semi gravy.
Enjoy!